Artisanal burgers 1 stack

Artisanal burgers

Burgers, as if home-made according to family recepies

Distinctive and high quality burgers are big business. These types of burgers stand out by appearance, size, weight and quality. Especially for the production of these types of burgers, DJM developed their ‘Premium Butcher Burger’ technology. The characteristic ‘homemade look’ is...Read more


Industrial mass produced burgers.

Standard burgers have become a part of our daily life and are a popular meal component. The production of burgers can be devided into two categories: "fast & flexible" versus "mono-production / high capacity".  For both production types, DJM offers...Read more

Meat balls

Meat balls (perfect or with a home made appearance )

Probably the most popular product in the world can be produced in several ways using the wide variety of DJM machines. Weather produced on a diaphragm machine, a forming machine, extruder or co-extruder, the produced meat balls are either perfecly...Read more


Kebabs, perfectly shaped and accurately produced in high volumes

Becoming increasingly popular, producers have been searching for methods to produce these type of products in larger quantities while maintaining the destinctive looks and texture. DJM's answer to this application is it's continuous extruder technology, usually in combination with a...Read more

Boeuf Bourguignon

The French style meat stews

This typical French style family dish can now be produced in an industrial manner with excellent shape retention as well as accurate weight control. The high capacity multi-head extruders with specific cutting-edge cutting technology form the basis of these efficient production...Read more


Sausage production

The DJM vacuum fillers are ideal machines for the production of sausages in various types of casings. Obviously the accurate weight- and portion control  as well as the high production capacity, are the most eye catching benefits.Read more